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Korean Ginseng

Korean Ginseng

Aid Overall Health

The “manroot“, another name for Korean ginseng, has a reputation for its health affects and side effects. The benefits of this 5000-year-old root were first discovered in Asian countries, Korea and China. This type has properties that are more potent. Eventually, American ginseng was discovered in South Canada by a Frenchman, then in North America.

Korean ginseng is commonly referred to by its organic name, panax that is Greek for cure-all or all-cure. It has the shape of a man, and was later determined to offer the benefit of male virility, thus earning its nickname. The American version is panax quinquefolios, a version that has a higher potency of virility properties. As a root, Ginseng’s composition is potent. The root is the portion of the plant used for medicinal purposes.

It takes approximately six years before the ginseng plant reaches maturity. This plant is a perennial, and therefore grows back after harvest. China manufacturers peel white ginseng during processing, while Korean ginseng is steamed, giving it a red hue. The China and Korean ginseng supplements must not be confused with the related Siberian ginseng, which does not have the same gensinocide composition.

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Summary

Korean Ginseng Usage and Health Benefits Asian royalty and elite used ginseng as a healing tonic for centuries. It was useful for mental clarity, stamina, and endurance as well as muscle strength and energizing the chi. Various Native American tribes recognized ginseng as an aid for life f... more

Korean Ginseng Usage and Health Benefits

Asian royalty and elite used ginseng as a healing tonic for centuries. It was useful for mental clarity, stamina, and endurance as well as muscle strength and energizing the chi. Various Native American tribes recognized ginseng as an aid for life force energy, infertility, and longevity as well. It is also used for menopausal symptoms and hormonal balance. Bonus benefits include improved vision and hearing according to researchers.

Red Korean ginseng works well in conjunction with gingko biloba for erectile dysfunction. So-called panaxans decrease blood sugar levels, while the polysaccharides in Korean ginseng are good for the immune system’s “T” cells. These white blood cells act like antioxidant soldiers. They fight diseases, infections and stress levels. The release of endorphins to the brain helps to relieve stress. Other health benefit claims include:

  • Cholesterol reduction
  • Improve “T” cell production (good for AIDS patients)
  • Alzheimer’s
  • Gout
  • Cancer prevention
  • Menstruation regulating
  • Heart disease

Korean Ginseng Dosages

A little Korean ginseng goes a long way. It is recommended that consumers take a dose early in the day because it is so stimulating. Most alternative medicine specialist recommends 500 to 1500 milligrams per day. Some may prescribe as much as 2000 milligrams for therapeutic purposes. Some people take it two to three times per day. It can be taken in several forms also.

Although many purchase it in liquid and jelly form, the root can be used in different ways such as:

  • As a tea
  • Shaved in soup or other liquid recipes
  • Ground and sprinkled in solid recipes
  • Some will even boil a piece and chew it, or just place it under their tongue.

Some retailers try to pass off Siberian ginseng for Korean ginseng.

Korean Ginseng and Other Ginseng Types

America earns over $100 million dollars exporting American ginseng from Wisconsin. It grows in the Ontario, Quebec, Appalachian Mountains through Ohio to Georgia.  Americans are more appreciative of the ginseng growing on American soil in increasing numbers for its aphrodisiac composition.

Korean ginseng grows with a dark green leaf and red berries and Siberian ginseng grows with a woody root rather than the plump Korean or China types. Korean ginseng contains gensinocides whereas Siberian ginseng contains eleutherosides. Korean ginseng is said to have healing properties and Siberian oxygenates the blood and acts as a preventive maintenance supplement. Its harvest is earlier than real ginseng root, and generates fewer side effects.

Korean Ginseng Side Effects

Pregnant women should not consume ginseng, and nor should those who are taking MAO inhibitors. Postmenopausal women have reported slight bleeding. The reason for this side effect is the estrogen related properties. Breast tenderness could result in overuse as well. It is not good to consume with anticoagulants such as coumadine.

Ginseng has a tendency to raise the blood pressure. It can also make a person nervous and jittery if taken in high doses.

Other people have experienced digestive problems as well as allergic rashes because of consuming Korean ginseng. After extended periods of use, you could start experiencing insomnia and irritability. The consumption of ginseng root is not intended for long-term consumption. As will any supplement, you should advise your doctor of your intent to use Korean ginseng. Adherence to your doctor’s guidance is recommended. Compare different forms and sources of Korean ginseng by using the supplement finder provided!

Other

  • Side Effects
  • Other Names
  • Uses
Nervousness
Rashes
Breast Tenderness/Pain
Bleeding In Postmenopausal Women
Digestive Issues
High Blood Pressure
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Alzheimer's
Cancer Prevention
Endurance
Gout
Hearing
Heart Disease
Hormonal Balance
Immunity
Improved “T” Cell Production
Infertility
Lowering Cholesterol
Menopause
Menstruation Regulation
Mental Alertness
Muscle Strength
Stamina
Stress
Vision